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Clinical
$28.00
#5006 Pocket Resource for Nutrition Assessment (2009)Spiral-bound; Every section updated and for the first time, included many web links and new references to further enhance the use of this tool. We have included the following new sections: - Regulatory requirements and interpretive guidelines for skilled nursing -Determination of completeness of protein in protein supplements -Discussion of Indirect Calorimetry -Nutrition Care Process and PES statements -Nutrition and Wound Care
$66.00
#5009 Nutrition Care of the Older Adult (2004) ADA memberCompletely revised with new chapters and sections covering everything the health-care provider needs to know when working with the older adult either at home or in an extended care facility.
$15.00
#5038 Practitioner Pocket Guide for MDS 3.0 and NutritionThis publication provides an overview of MDS 3.0 and the RAI process. It is compiled for nutrition practitioners and provides an overview of those sections that the registered dietitian and dietetic technician, registered, need to understand.
$12.00
#5034 Survival Skills for Nutrition ServicesAre you new to the nutrition services department or do you need to increase your overall knowledge? Is the dietary manager new? This manual is just what you are looking for to help! Gives a broad overview of Systems Management, Clinical, Employee Management, Compliance and Evaluation. (2006)